Menu (English versión)
Starters
Bread service
Pan sin Gluten - Gluten-free bread
Ostras - Oysters
Croquetas - Oxtail croquettes ( unit )
Caballitos - Scampi with caper mayonnaise ( unit )
Ensaladilla Rusa - Russian Salad
Tartar de Salmon - Salmon Tartare with wasabi mayonnaise
Tataky - Red Tuna Tataky with wakame seaweed
Setas - Mushroom selection with foie-gras and quail eggs
Alcachofas - Artichokes with parmentier iberian bacon leek and parmesan cheese flakes
Kokochas - Cod Cheeks whith prawns and clams
Pulpo - Octopus on the Grill
Pata de Pulpo - Octopus Leg
Gambas al ajillo - Garlic Prawns
Almejas pil pil- Clams with fried pine nuts
Almejas Marinera - Clams a la marinera
Almejas Gallegas - Clams with garlic and chili
Calamar Plancha - Squid grill
Mejillones Vapor - Steamed mussels
Mejillones Americana - Mussels American style
Jamon de Jabugo 5J - Jabugo Ham with toast and tomato
Queso frito - Fried Chesse with strawberry jam (4 unit.)
Foie - Duck foie-gras whit sweet wine reduction
Carpaccio de vaca con rúcula y parmesano - Beef carpaccio with arugula and parmesan cheese
Pan Bao - Bao Bread stuffed with tender beef cooked at low temperature and demi-glace sauce
Brioche bread with smoked sardine , pepper and Yuzu pearls
Salads
Lobster Salad
Burrata - Burrata salads with confit tomatoes and basil sauce
Cesar - Style Caesar with anchovies
Mediterranea - Mediterranean Salad
Bonito - Tomato salad with smoked tuna and olives
Ventresca - Tomatoe whit tuna belly and roasted peppers
Fresh Pasta
Pasta fresca - Fresh egg filled with aubergine
Tagliatelli - Tagliatelli with seafood
Raviolis - Ravioli filled with foie-gras and mushroom sauce
Paellas ( made to order ) minimum 2 persons
Paella de Bogavante - Loster Rice
Arroz a La Banda - Fish rice
Arroz de marisco - Seafood rice
Arroz Negro - Black rice with squid , prawns and octopus
Fresh Fish -
Dorada
Lenguado - Sole fish
Mero- Grouper fish for 2 people
Rodaballo - Roasted turbot for 2 people
Lubina - Baked Sea Bass for 2 people
Gallo Pedro-John Dory for 2 people
Caldereta de Bogavante - Lobster Stew
Bogavante frito - Fried Lobster with French fries and fried eggs
Meat
Chato Murciano - Grilled Murcian Pork with potatoes
Chuletas de Cordero - Lamb Chop
Solomillo de Cerdo Iberico - Iberian Pork Tenderloin
Pluma - Iberian Pork marinated with the fine hiervs
Rabo de Toro - Oxtail stew in red wine
Pollo empanado - Breaded Chicken with fries
Hamburguesa - Black Angus Burger with foie-gras , caramelized onion and French fries
Entrecot de ternera - Grilled sirloin steak
Solomillo de ternera - Grilled fillet steak
Solomillo PX - Grilled fillet steak with foie-gras and sweet wine
Chuletón - Beef steak 1kg
Paletilla de Cabrito- Kid shoulder
Grilled sirloin steak Black Angus
Desserts
Tarta del Abuelo con chocolate blanco - Grandpa s cake white chocolate and dark chocolate ice cream
Tarta de La Abuela - Grandma cake
Tarta de queso - Cheesecake
Tarta de whisky - Whiskey cake
Tarta de zanahoria - Carrot cake
Brownie - Brownie with hot chocolate and ice cream
Chocolate,vainilla or stawberry Ice Cream . ball.